Organic Food – It’s all about the Money

From the USDA National Agricultural Library

“Organic farming entails:
• Use of cover crops, green manures, animal manures and crop rotations to fertilize the soil, maximize biological activity and maintain long-term soil health.
• Use of biological control, crop rotations and other techniques to manage weeds, insects and diseases.
• An emphasis on biodiversity of the agricultural system and the surrounding environment.
• Using rotational grazing and mixed forage pastures for livestock operations and alternative health care for animal wellbeing.
• Reduction of external and off-farm inputs and elimination of synthetic pesticides and fertilizers and other materials, such as hormones and antibiotics.
• A focus on renewable resources, soil and water conservation, and management practices that restore, maintain and enhance ecological balance.”

I am sure you understood the meaning of this double talk. I am especially fascinated with the meaning of “Use of biological control, crop rotations and other techniques to manage weeds, insects and diseases.”

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COSTCO has jumped on the band wagon of organic foods. On my last visit they handed me their special offer valid from Jan 13 to Feb 9. It was a catalog of 26 items. All items are marked USDA ORGANIC.

Huffington Post has this headline Organic Food Is Not Healthier Than Conventional Produce: Study.” The report said “Stanford University doctors dug through reams of research to find out – and concluded there’s little evidence that going organic is much healthier, citing only a few differences involving pesticides and antibiotics.”

“Consumers can pay a lot more for some organic products but demand is rising: Organic foods accounted for $31.4 billion sales last year, according to a recent Obama administration report. That’s up from $3.6 billion in 1997.”

No wonder COSTCO has decided to offer organic foods. It’s the money!

Golden Years – A Tale of Madness and Greed

A story from Businessweek magazine.

One Nevada man prepared for everything but the inevitable

By Devin Leonard

Walter Samaszko Jr. was not a guy who wanted company. He cov­ered the windows of his house in Carson City, Nev., with cardboard so the neighbors couldn’t see inside. He made the postman stick the mail through the slot in his garage rather than coming to the front door. He was so good at keeping people away that when he died of heart failure at age 69 in June, nobody noticed until his house began to smell. Some­one called the sheriff’s depart­ment. A hazmat team removed Samaszko along with part of the floor he was stuck to.

That’s when every­body found out why he hadn’t been more sociable: The dour, white-haired re­cluse had been hoarding $7 mil­lion worth of gold coins, most of them hidden in the crawl space beneath the house. Some were in an old washing ma­chine. There were British sov­ereigns dating back to the 1840s, Aus­trian ducats, and South African Kruggerands. But mostly Samaszko had col­lected rolls and rolls of $20 American gold pieces, the kind with double eagles on them. He also had $12,000 in cash, a stock account worth $165,000-and $200 in the bank.

The person who discovered Sa­maszko’s secret was Jeri Vine, a local real estate broker hired to clean up his house. She spent five days comb­ing through his possessions. Samaszko had been prepared for the worst. He owned several guns, gas masks, and survivalist man­uals. His cupboards were filled with canned The person who discovered Sa­maszko’s secret was Jeri Vine, a local real estate broker hired to clean up his house. She spent five days comb­ing through his possessions.

Samaszko had been prepared for the worst. He owned several guns, gas masks, and survivalist man­uals. His cupboards were filled with canned tuna fish. He had a lot of Johnny Mathis tapes. Vine threw most of it out. “We had like a 33 ­yard dumpster on the driveway,” she says. “I filled that thing.”

On the fourth day, Vine opened a metal ammunition box in the garage. It was full of gold coins in plastic cases. She called Alan Glover, the public administrator of Carson City. “Alan, get over here immediately!” she told him. “There’s so much money it’s unbelievable.” The sheriff’s department re­turned to the house, this time with metal I detectors. It took Glover and three attor­neys two days to count all the coins. With the help of a numismatic expert, they de­termined that Samaszko’s clutch was worth $7 million. The gold is being stored in a vault in Reno until a local probate court judge decides its fate.

Samaszko may have been prepared for a societal collapse, but not for his own end. He had no will. Nor did he have any children. Glover was able to locate a first cousin, Arlene Magdanz, a part ­time teacher in San Rafael, Calif., who hadn’t seen him in years. Glover expects the probate court to release the fortune to Magdanz after the IRS extracts its cut. (He estimates the federal govern­ment’s take will be about $800,000.) The tale of the elderly recluse who turned out to be a millionaire became a brief sen­sation, with Vine and Glover appearing on the Today show.

Vine eventually sold Samaszko’s house for an un­disclosed price. Some prospec­tive buyers just wanted to see if there was any more gold hidden there. “One guy had his contractor friend go underneath the house,”  Vine says. “I told him we went through that place with a fine-toothed comb. Never heard from him again.”

It’s easy to see why Samaszko’s death and the revelations that followed fascinate people. How many of us would have kept $7 million in a crawl space and not touched it? It makes you wonder what other secrets died with him.